MENU
SMALL DISHES
Coconut soup with chicken & mushrooms 85
Spicy soup based on lemongrass galanga & shrimp 85
Thai fish cakes with cucumber relish 4 pieces 75
Homemade spring rolls with pork and bean sprouts 3 pieces 75
Sesame fried prawns with wasabi dip 95
Selection of steamed dim sum: ha gau shumai soy dip 105
Fresh spring rolls 2 pieces with prawns & herbs peanut dip 95
Salad with grilled beef red onion mint & chilli 105
Calamari in crispy panko with chilli mayo 95
Chicken satay with peanut sauce 95
Selection of Gao Bao (Crispy Pork, Chicken, Fish, Prawn, Tofu) 85
Tuna tartar with soy, sesame & wasabi 125
Deep-fried wonton with chicken & sweet chili sauce, 7pcs 95
LARGE DISHES
Penaeng curry with beef, nuts, veggies & jasmine rice 155
Duck breast stir-fry with kumquats, lemongrass & star anise 165
Crispy pork fried with soya, ginger and garlic - jasmine rice 155
Fried noodle with dark soya sauce and chicken, egg and veg 155
Fried noodles with shrimp, spring tamarind, and peanuts 155
Green coconut curry with seafood & jasmine rice 175
Whole fried fish with tamarind, chili & mint jasmine rice 205
Red coconut curry with chicken vegetables and rice 155
Chicken with cashews honey & chilli - jasmine rice 155
Beef fried in the wok with soy sauce basil chilli & rice 155
Fried rice with chicken & mixed greens 145
Our famous ribs, Asian style, with soy & ginger 155
Creamy coconut soup with chicken & mushroom & jasmine rice 155
Stir fried minced chicken with basil and fried egg - jasmine rice 165
Yellow curry Chiang Mai style with chicken & egg noodles 155
Thai spicy soup with prawn & mushroom & jasmine rice 155
For Kids
Fish and chips serve with remoulade 85
Steamed bun with fried chicken, red onion and chili mayo 105
Crispy chicken and fries serve with sweet and sour sauce 85
DESSERTS
Sticky rice with sweet mango and coconut ice cream 85
Airy passion fruit mousse with vanilla ice cream 85
Three tropical sorbets Lime Pineapple & Mango 85
Cake of the day 55
LUNCH MENU OFFER
Frokost tilbud serveres hver dag 12- 16
Lunch menu offer is served every day from 12-16
Rød kokoskarry med kylling grøntsager & jasminris
eller
Spicy salat med store rejer mynte & rødløg med et glas fadøl sodavand juice eller et glas vin
125
Red Coconut curry with chicken vegetables & jasmine rice
or
Spicy salad with prawns mint & red onion with a glass of wine beer juice or soda
125
RICE MARKET TASTING MENU
Vi sammensætter dagligt 5 retter menu 345
Prisen er per person (minimum 2 personer)
5 courses menu composed daily 345
The price is per person (minimum 2 persons)
BENTO BOX
Red curry with chicken, beef salad with spicy dressing, spring roll with sweet chilli dip, chicken satay with peanut dip, & jasmine rice.
For lunch 175
For dinner 205
RICE MARKET FAMILY STYLE MENU
We serve the food at home in Thailand in the middle of the
table to be shared - and with all the rice you can eat
Kylling satay med jordnødde dip (Chicken Satay with peanut dip)
Tom Yum med citrongræs & rejer (Tom Yum with prawn)
Forårsruller med sød chili (Spring rolls with sweet chili)
Fiskekager med agurk (Fish cakes with cucumber)
Sprøde rejechips med tomat dip (Prawn crackers with tomato dip)
Rød kokos karry med kylling & grønsager (Red curry with chicken & veg)
Okse stegt med basilikum & østerssauce (Beef stir fry with basil & oyster sauce)
Jasmin ris (Jasmine rice)
295 p.p.
Most dishes can also be made vegetarian. Any food allergy, please inform our waiter. Thank you.
VEGETARISK: Maden kan indeholde fiskesovs, østers sovs og/eller rejepasta. Hvis maden skal laves uden fiskesovs/østers sovs/rejepasta venligst sig til os at VEGANSK maden ønskes. Vi laver gerne maden til alle sammen hvis muligt. Tak.
MADALLERGI: Venligst sig det til os i forvejen så prøver vi at tilpasse vores mad til jer hvis muligt. Tak.
COCKTAILS
Champagne Charpentier Brut (1/1 525, glas 105)
Lychee mojito with white rum lychee & mint 95
Gin with elder flower 95
Plum wine with ice 85
Passion fruit & ginger 95
Rum Thai 95
Rabarber cooler 95
RICEMARKET WINE SELECTION 75/30/15 CL.
WHITE WINE BY THE GLASS
Les Chezelles Chardonnay Loir 275/110/65
Charles Smiths Kungfu Girls Washington 450/190/100
Sileni Sauvignon Blanc Marborough New Zealand 275/110/65
Riesling Zind Humbrecht Alsace France 450/190/100
RED WINE BY THE GLASS
Terradavino Barbera Asti Italy 300/130/75
Morel Beaujolais Gamay France 300/130/75
The Stump Jump Grenache Shiraz Mourvedre 300/130/75
ROSÉ BY THE GLASS
Marques de Somera 300/130/75
WHITE WINE
Riesling
Meierer Feinherb Mosel Germany 300
Ostertag Muenchberg Alsace 435
Prager Achleiten Smagragd Austria 525
Gewurztraminer
Zind Humbrecht Hengst Alsace France 1095
Ostertag E Alsace France 435
Leon Beyer Comtes d´Equisheim Alsace Frankrig 765
Pinot Gris
Schoech Grand Cru Alsace France 300
Sommerhausen Trocken Franken Germany 415
Kreydenweiss Alsace France 985
Chenin Blanc
Pasavent Anjou Loire France 300
Angeli Les Fourchardes Loire France 415
Beaumard Clos du saint Yves Savinneres France 525
Gruner Veltliner
Hiedler Maximum Kamptall Austria 300
Prager Achleiten Smagragd Austria 415
Loimer Kamptaill Austria 525
Chardonnay
Serrisin Marlborough New Zealand 525
Chablis La Chablisienne France 415
Fess Parker California 525
RED WINE
Gamay
Gonzalvez Beaujolais 325
Cambon Beaujolais 380
Moulin a vent Parcalet 545
Pinot Noir
Sileni Marlborough New Zealand 285
Parker Station Santa Barbara USA 385
Blagny Matrot Bourgogne France 525
Maranges Matrot Frankrig 820
Shiraz
Arakoon Big fat & Gutsy Mclaren Vale Australia 415
Cote Rotie Guigal Brune et Blonde 765
Mouvedre/Monastrell
Thelmo Rodriguez Alicante Spain 300
El Seque Pinoso Spanien 655
Chateau Simone Provence France 525
Barbera
Reverdito Piemonte Italien 300
Spinetta Asti Pemonte Italy 415
Conterno Pemonte Italy 635
Cabernet Sauvignon
Alamos Catena Argentina 360
Diarenberg Cobbermine Raod Australien 655
Heitz Cellar Napa Valley California 740
Sweet wine (per glass)
Croft Tawny Port glass 60
Chateaux de Calce Muscat de Riversaltes glass 60
Cauhape Octobre Jurancon glass 60
INFUSIONS
Mint tea
We prepare it on the fresh green mint base
Lemongrass tea with lemon verbena
Our signature infusion from Restaurant SraBua Kiin Kiin in Bangkok
Ginger Licorice roots
Thick pieces of ginger with dark licorice
Raspberry
Green tea with raspberry & honey
Chai
Our own chai blend with dark spices prepared with warm milk
Rooibos
Red tea from South Africa